EVALUATION OF UNIVERSITY STUDENTS’ READING ATTITUDES TO NUTRITIONAL LABEL INFORMATION AND FOOD LITERACY LEVELS. Üçüncü Sektör Sosyal Ekonomi Dergisi [Internet]. 2023 Sep. 25 [cited 2026 Aug. 26];58(3):2210-3. Available from: https://tisej.com/index.php/pub/article/view/1057