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ALİ FUAT ERSOY, AYDAN BEKAR. FOOD CONSUMPTİON PREFERENCES OF INDİVİDUALS AGED OVER 45 YEARS OLD. Üçüncü Sektör Sosyal Ekonomi Dergisi. 2011;46(1):1-16. Accessed October 11, 2026. https://tisej.com/index.php/pub/article/view/17